Assessment of food loss along the dairy value chain
Kemboi, M.J. (Student); Verschuur, C.M.
Thesis report
Andzhelika Nakova (Student); Giuliana Scuderi (Docent); Stefan Harbov (Begeleider)
Circular Workwear: Alternative Textile Dyeing Technologies
Ivanova, LK (Lilia) (Student)
Motivating energy-conscious behaviour in dashboards for carbon-neutral communities
Eilander, MDJ (Marvin) (Student)
GRADUATION THESIS
Bornebroek, G (Gerben) (Student)
Production in peatlands
Liu, W.; Fritz, C.; Belle, J. van (Onderzoeker); Nonhebel, S.
Particulate matter in the workplace: effects of a mental models-based folder combined with a practical assignment
T. A. M. Stege (Onderzoeker); J.F.B. (John) Bolte (Lector); L. Claassen (Onderzoeker); D. R. M. Timmermans (Onderzoeker)
Determination of monomer ratios in commercial polyhydroxyalkanoates using NMR and GC-MS
Keller, Erik (Biorefinery); Heeres, André (Biobased Chemistry & Refinery); Hoekstra, Henk
SLIC
Marleen Janssen Groesbeek (Lector); Jack Doomernik (Lector)
Molecular insights into human taste perception and umami tastants: A review
Johan Diepeveen (Student); Tanja C.W. Moerdijk-Poortvliet (Onderzoeker); Feike R. van der Leij (Lector)